This Fiano Vino della Stella Riserva by Joaquin is an absolute cult wine from the hands of Raffaele Pagano. Sourced from a 0.9 hectare plot in best terroir for Fiano: Lapio. Lapio's cool microclimate, high altitude and huge daily temperature variations produce Fiano with exceptional precision and complexity. Vinous: 92 points!
The colour is deep straw yellow with golden reflections.
In the nose a complex and intense bouquet, with notes of Mediterranean fruit and herbs, hints of basil and mint with a strong mineral accent.
Full, pleasant, dynamic and fresh on the palate with Mediterranean contours. A long-lasting and complex white wine with plenty of finesse and invigorating acidity that gives it wonderful storage potential.
Ideal foodpairing:
The Vino della Stella can handle almost any dish. Delicious with exotic dishes, grilled and smoked fish, but also well worth trying with truffle dishes.
This Fiano hailes from a 0.9 hectares parcel of old vines in the volcanic clay-limestone soil of Lapio, the heart of the Fiano di Avellino appellation. Here, the coolness, high altitude and daily temperature fluctuations lead to a wine with particular precision and complexity. Joaquin's vinification creates a beautiful concentration that makes the wine swell on the finish.
Hand-picked in late October, the wine undergoes a 2-day cold maceration after pressing. After a long 60-day fermentation, the wine rests 8 months sur lie in fibreglass and stainless steel tanks, without temperature control, followed by 12 months of bottle aging. This process tempers the youthful floral notes in favour of a distinctive roasted accent.
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